Ingredients: 

• 2/3 cups milk 

• 2 large eggs  

• 1 teaspoon vanilla extract  

• ¼ teaspoon ground cinnamon 

• Salt to taste 

• 6 thick slices bread 

• 1 tablespoon unsalted butter 

Steps: 

1. Gather all ingredients  

2. Whisk milk, eggs, vanilla, cinnamon, and salt together in a shallow bowl 

3. Lightly butter a griddle or skillet and heat over medium-high heat 

4. Dunk bread in the egg mixture soaking both sides  

5. Transfer to the hot skillet and cook until golden (3-4 minutes per side) 

6. Serve hot