Ingredients: 

• 2 large eggs 

• ½ cups milk 

• ½ cups water 

• ¼ teaspoon salt 

• 1 cup all-purpose flour 

• 2 tablespoons melted butter 

Steps: 

1. Whisk the milk, water, eggs, and salt in a bowl 

2. Gradually whisk in the flour and butter  

3. Scoop the batter into a hot griddle  

4. Cook until lightly brown on the bottom 

5. Flip and continue cooking until done on both sides 

6. Add whatever toppings you want