Cuban

Ingredients: 

  • 2 slices of Italian or French bread 

  • 1 tablespoon Butter  

  • 2 slices of Swiss cheese  

  • 1 tablespoon Mustard  

  • 1 tablespoon Mayonnaise  

  • Deli ham 

  • Dill pickles pork tenderloin 

Steps: 

  1. Place 2 slices of bread on a cutting board  

  2. Spread with softened butter  

  3. Flip both slices of bread over (butter side down) on the cutting board 

  4. Mix the mustard and mayonnaise 

  5. Spread the top of each slice with one tablespoon of the mixture 

  6. Layer one piece of the bread with the sliced roast pork  

  7. Layer a slice of deli ham over the pork 

  8. Cover the ham with dill pickle  

  9. Add 2 slices of Swiss cheese  

  10. Place the other slice of bread on top (butter side facing out) 

  11. Grill the Cuban sandwich on a panini press until well toasted and golden brown